Check Our Works With Real Results
Check Our Works With Real Results
"The taste and freshness of Uptown Urban Farms' vegetables are unmatched. Hydroponics in India has found a new standard with this company, and I love supporting a local Kerala brand that prioritizes quality and sustainability. Definitely worth it!"
Devansh R
Doctor
"The taste and freshness of Uptown Urban Farms' vegetables are unmatched. Hydroponics in India has found a new standard with this company, and I love supporting a local Kerala brand that prioritizes quality and sustainability. Definitely worth it!"
Devansh R
Doctor
I never liked salads growing up, but Hyleaf changed that. Their microgreens are full of flavour and elevate even a basic dal-chawal plate. The lettuce isn’t bitter or limp like store-bought – it actually tastes fresh. I’ve started eating raw greens regularly now. Also, the cherry tomatoes are juicy and have this perfect balance of sweet and tangy. I trust this brand completely because they’re transparent about their farming process and everything just tastes so real and clean.
Arjun Dev
Techie
I never liked salads growing up, but Hyleaf changed that. Their microgreens are full of flavour and elevate even a basic dal-chawal plate. The lettuce isn’t bitter or limp like store-bought – it actually tastes fresh. I’ve started eating raw greens regularly now. Also, the cherry tomatoes are juicy and have this perfect balance of sweet and tangy. I trust this brand completely because they’re transparent about their farming process and everything just tastes so real and clean.
Arjun Dev
Techie
"Hydroponics in India is booming, and Uptown Urban Farms is leading the charge with their incredible produce. Every time I purchase from them, I know I’m getting fresh, locally grown vegetables from a trusted source in Kerala. A great choice for health-conscious consumers!"
Ryan Martinez
Cooper's Car Repair Shop
"Hydroponics in India is booming, and Uptown Urban Farms is leading the charge with their incredible produce. Every time I purchase from them, I know I’m getting fresh, locally grown vegetables from a trusted source in Kerala. A great choice for health-conscious consumers!"
Ryan Martinez
Cooper's Car Repair Shop
"I love that Uptown Urban Farms’ produce is grown through hydroponics right here in Kerala. Their eco-friendly methods and focus on quality make them a standout in the Indian market. The freshness and taste of the vegetables are unmatched!"
S. Thompson
Carter's Café
"I love that Uptown Urban Farms’ produce is grown through hydroponics right here in Kerala. Their eco-friendly methods and focus on quality make them a standout in the Indian market. The freshness and taste of the vegetables are unmatched!"
S. Thompson
Carter's Café
I ordered a mixed box of Hyleaf greens recently and was blown away by the quality. I made a salad with their lettuce, cherry tomatoes, and microgreens – it felt like a gourmet meal. The packaging was perfect and the veggies smelled like they came straight from a garden. The palak was so fresh, I didn’t even need to soak it much before cooking. And the buk choy – what a pleasant surprise! It worked beautifully in a South Indian-style stir fry with coconut. Will be a repeat customer for sure.
Sushanth S
Kochi
I ordered a mixed box of Hyleaf greens recently and was blown away by the quality. I made a salad with their lettuce, cherry tomatoes, and microgreens – it felt like a gourmet meal. The packaging was perfect and the veggies smelled like they came straight from a garden. The palak was so fresh, I didn’t even need to soak it much before cooking. And the buk choy – what a pleasant surprise! It worked beautifully in a South Indian-style stir fry with coconut. Will be a repeat customer for sure.
Sushanth S
Kochi
At 60, I'm focusing on eating cleaner and fresher. My daughter introduced me to Hyleaf and now it’s part of my weekly routine. The cherry tomatoes are juicy and naturally sweet – I’ve replaced my evening snacks with them. The palak and buk choy are perfect for light dinners and the microgreens are now a staple in my poha and upma. I appreciate that there’s no mud or mess – just fresh, ready-to-use vegetables. Supporting a local initiative like this gives me even more satisfaction.
Ramesh Pillai
Retired Officer
At 60, I'm focusing on eating cleaner and fresher. My daughter introduced me to Hyleaf and now it’s part of my weekly routine. The cherry tomatoes are juicy and naturally sweet – I’ve replaced my evening snacks with them. The palak and buk choy are perfect for light dinners and the microgreens are now a staple in my poha and upma. I appreciate that there’s no mud or mess – just fresh, ready-to-use vegetables. Supporting a local initiative like this gives me even more satisfaction.
Ramesh Pillai
Retired Officer
"Living in Trivandrum, it’s amazing to have access to Uptown Urban Farms' high-quality hydroponic produce. They’ve brought hydroponic farming to Kerala in a big way, and the difference in freshness and taste is noticeable. So glad to have them nearby!"
Aishwarya Santhosh
Trivian
"Living in Trivandrum, it’s amazing to have access to Uptown Urban Farms' high-quality hydroponic produce. They’ve brought hydroponic farming to Kerala in a big way, and the difference in freshness and taste is noticeable. So glad to have them nearby!"
Aishwarya Santhosh
Trivian
I hosted a dinner last weekend and made a salad with Hyleaf lettuce, cherry tomatoes, and a garnish of microgreens – every guest asked where I got the greens from. I love that these veggies are locally grown without pesticides. The palak was perfect for my morning smoothies – soft, no bitterness, and very clean. Even the buk choy was so versatile, I used it in a sambar experiment that turned out surprisingly well! This is the kind of food we need more of in India.
Meera Joseph
Homemaker
I hosted a dinner last weekend and made a salad with Hyleaf lettuce, cherry tomatoes, and a garnish of microgreens – every guest asked where I got the greens from. I love that these veggies are locally grown without pesticides. The palak was perfect for my morning smoothies – soft, no bitterness, and very clean. Even the buk choy was so versatile, I used it in a sambar experiment that turned out surprisingly well! This is the kind of food we need more of in India.
Meera Joseph
Homemaker
I'm new to hydroponics, but I tried Hyleaf out of curiosity. I must say, the taste difference is noticeable. The buk choy and palak were tender and fresh – no washing hassle, just rinse and cook. The cherry tomatoes were so good, I ate half the box raw. Their microgreens are a new obsession for me – I add them to my eggs in the morning. It's great to see Indian startups embracing sustainable farming – you’ve earned a loyal customer here.
Fariz Kareem
Ramirez Fitness Studio
I'm new to hydroponics, but I tried Hyleaf out of curiosity. I must say, the taste difference is noticeable. The buk choy and palak were tender and fresh – no washing hassle, just rinse and cook. The cherry tomatoes were so good, I ate half the box raw. Their microgreens are a new obsession for me – I add them to my eggs in the morning. It's great to see Indian startups embracing sustainable farming – you’ve earned a loyal customer here.
Fariz Kareem
Ramirez Fitness Studio
My wife and I switched to Hyleaf greens for our toddler’s meals – and what a difference. No chemicals, no worries. The buk choy is mild and cooks quickly, great for khichdi or soups. We use palak in her rotis and she actually eats them! Even the cherry tomatoes are a hit – she pops them like grapes. The microgreens were new for us but now I add them to sandwiches and they’re delicious. Very satisfied with the freshness and safety of the produce.
Manish V
Parent
My wife and I switched to Hyleaf greens for our toddler’s meals – and what a difference. No chemicals, no worries. The buk choy is mild and cooks quickly, great for khichdi or soups. We use palak in her rotis and she actually eats them! Even the cherry tomatoes are a hit – she pops them like grapes. The microgreens were new for us but now I add them to sandwiches and they’re delicious. Very satisfied with the freshness and safety of the produce.
Manish V
Parent
"The taste and freshness of Uptown Urban Farms' vegetables are unmatched. Hydroponics in India has found a new standard with this company, and I love supporting a local Kerala brand that prioritizes quality and sustainability. Definitely worth it!"
Devansh R
Doctor
I never liked salads growing up, but Hyleaf changed that. Their microgreens are full of flavour and elevate even a basic dal-chawal plate. The lettuce isn’t bitter or limp like store-bought – it actually tastes fresh. I’ve started eating raw greens regularly now. Also, the cherry tomatoes are juicy and have this perfect balance of sweet and tangy. I trust this brand completely because they’re transparent about their farming process and everything just tastes so real and clean.
Arjun Dev
Techie
"Hydroponics in India is booming, and Uptown Urban Farms is leading the charge with their incredible produce. Every time I purchase from them, I know I’m getting fresh, locally grown vegetables from a trusted source in Kerala. A great choice for health-conscious consumers!"
Ryan Martinez
Cooper's Car Repair Shop
"I love that Uptown Urban Farms’ produce is grown through hydroponics right here in Kerala. Their eco-friendly methods and focus on quality make them a standout in the Indian market. The freshness and taste of the vegetables are unmatched!"
S. Thompson
Carter's Café
I ordered a mixed box of Hyleaf greens recently and was blown away by the quality. I made a salad with their lettuce, cherry tomatoes, and microgreens – it felt like a gourmet meal. The packaging was perfect and the veggies smelled like they came straight from a garden. The palak was so fresh, I didn’t even need to soak it much before cooking. And the buk choy – what a pleasant surprise! It worked beautifully in a South Indian-style stir fry with coconut. Will be a repeat customer for sure.
Sushanth S
Kochi
At 60, I'm focusing on eating cleaner and fresher. My daughter introduced me to Hyleaf and now it’s part of my weekly routine. The cherry tomatoes are juicy and naturally sweet – I’ve replaced my evening snacks with them. The palak and buk choy are perfect for light dinners and the microgreens are now a staple in my poha and upma. I appreciate that there’s no mud or mess – just fresh, ready-to-use vegetables. Supporting a local initiative like this gives me even more satisfaction.
Ramesh Pillai
Retired Officer
"Living in Trivandrum, it’s amazing to have access to Uptown Urban Farms' high-quality hydroponic produce. They’ve brought hydroponic farming to Kerala in a big way, and the difference in freshness and taste is noticeable. So glad to have them nearby!"
Aishwarya Santhosh
Trivian
I hosted a dinner last weekend and made a salad with Hyleaf lettuce, cherry tomatoes, and a garnish of microgreens – every guest asked where I got the greens from. I love that these veggies are locally grown without pesticides. The palak was perfect for my morning smoothies – soft, no bitterness, and very clean. Even the buk choy was so versatile, I used it in a sambar experiment that turned out surprisingly well! This is the kind of food we need more of in India.
Meera Joseph
Homemaker
I'm new to hydroponics, but I tried Hyleaf out of curiosity. I must say, the taste difference is noticeable. The buk choy and palak were tender and fresh – no washing hassle, just rinse and cook. The cherry tomatoes were so good, I ate half the box raw. Their microgreens are a new obsession for me – I add them to my eggs in the morning. It's great to see Indian startups embracing sustainable farming – you’ve earned a loyal customer here.
Fariz Kareem
Ramirez Fitness Studio
My wife and I switched to Hyleaf greens for our toddler’s meals – and what a difference. No chemicals, no worries. The buk choy is mild and cooks quickly, great for khichdi or soups. We use palak in her rotis and she actually eats them! Even the cherry tomatoes are a hit – she pops them like grapes. The microgreens were new for us but now I add them to sandwiches and they’re delicious. Very satisfied with the freshness and safety of the produce.
Manish V
Parent